Looking for a cake that tastes homemade and just happens to be gluten-free? You’ve found it! Whether you’re celebrating a birthday, anniversary, wedding, or simply treating yourself, our cakes are light, moist, and downright delicious—making every occasion sweeter.

We spent years perfecting our proprietary gluten-free flour blend because we believe everyone should have their cake and eat it too! Available in rich chocolate or classic yellow, each cake is topped with our real buttercream frosting, finished with a delicate piped trim, and decorated with chocolate accents for the perfect finishing touch.

And for mornings or midday cravings, our Cinnamon Coffee Cake is just the thing—perfect for breakfast, brunch spreads, or an afternoon snack.