Gluten-Free Yellow Cupcakes

Antonina's Gluten Free Bakery | Brownies | Cupcakes | Cakes | Muffins

YELLOW CUPCAKES

Take a bite—you won’t believe it’s gluten-free™!

Soft, golden, and perfectly fluffy, our Yellow Cupcakes are the ultimate feel-good treat—so good, you won’t believe they’re gluten-free! Whether you’re celebrating a birthday, special occasion, or just craving something sweet, these cupcakes bring a little extra joy to every bite.

We spent years perfecting our proprietary gluten-free flour blend to create a cupcake that’s tender, moist, and bursting with rich, vanilla-kissed flavor. Each one is topped with real buttercream frosting and finished with a chocolate decoration, making it as beautiful as it is delicious.

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INGREDIENTS

INGREDIENTS:

CUPCAKES: CANE SUGAR, GLUTEN-FREE FLOUR BLEND (WHITE RICE FLOUR, BROWN RICE FLOUR, NON-GMO CORN STARCH, TAPIOCA STARCH, POTATO STARCH, ENZYMES), EGGS (WHOLE EGGS, CITRIC ACID [TO RETAIN COLOR]), NON-GMO CANOLA OIL, BUTTERMILK (CULTURED LOWFAT MILK, SALT, SODIUM CITRATE), NONFAT DRY MILK, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), DRIED EGG WHITES, BAKING POWDER (CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, BAKING SODA, XANTHAN GUM.

FROSTING: POWDERED SUGAR (CANE SUGAR, CORN STARCH), UNSALTED BUTTER (MILK, NATURAL FLAVOR), PALM OIL, WATER, VANILLA EXTRACT (WATER, ETHYL ALCOHOL, VANILLA BEAN EXTRACTIVES), SALT.

DECORATIONS: BITTERSWEET AND WHITE CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, WHOLE MILK POWDER, LACTOSE, BUTTER [CREAM], SOY LECITHIN [EMULSIFIER], NATURAL VANILLA FLAVOR), COCOA POWDER.

NUTRITION

YOU WON'T BELIEVE IT'S GLUTEN-FREE^TM

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YELLOW CUPCAKES

YOU WON'T BELIEVE IT'S GLUTEN-FREE^TM